Great pizza & boneless wings!!!
My parents moved to the US from Italy when they were in their 30's. Everything that comes from mom's kitchen is made from scratch with fresh veggies grown in my dad's garden. It is really hard to go to an Italian restaurant and have an experience that even comes close. Ristorante Lucano not only comes close, it is right up there with mom. The ingredients are fresh and the sauces are simply delicious. I love that fresh seafood is a big part of the daily specials menu. JoAnn and Chuck make you feel like family when you walk in the door and their top priority is that you have an excellent experience. Every experience I have had at Lucano has been just that, excellent. Definitely check out the specialty shop in the same plaza for some wonderful Italian favorites as well as fresh fish, meat and cured meats and cheese. They will even sell you their home made sauce so you can have the Lucano experience at home.
Had an amazing frappe at 1872! Had to really hold myself back from eating the entire pastry display. Stop in for the coffee, stay for the history! It's a Rochester gem!
We've been eating at Fiamma almost weekly since discovering it a year ago. Amazing authentic Neapolitan style thin crust pizza, cooked for 60 seconds in a 1,000 degree wood-fired oven. Both the oven and the chef/owner came from Italy - the chef was originally hired by Mario Batali for one of his NYC restaurants, before moving to Rochester and setting up his own place. A nice place too to stop for a glass of wine or beer and appetizers (no hard liquor, but a good selection of inexpensive Italian wines). The location is way off the beaten track, in a mixed industrial area in Greece (but close to 490, so a short drive from anywhere in the area). A real hidden jewel for Rochester.
Live music Saturday nights. No cover charge! Yummy Philly subs and burgers too. I like it.
Great place to meet, greet, make friends, relax an chill out, and drink a great variety of coffee, latte's, and espresso. Salads are fresh and delicious, as are the wraps. Oh yes, cake and ice cream for your sweet tooth. John, the Owner, is the happiest and friendliest guy in the South Wedge. Tell him "dad sent me".
Never had a bad meal here. And I've eaten here like 50 times.
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