gigis red saucefresh, thick and slowly simmered for a rich full flavor.
marinarachunky and spiced just right with onions and garlicoil & garliclightly seasoned, freshly sauteed garlic in extra virgin olive oil.
alfredoa thick, rich, creamy white sauceour own blend of heavy cream and cheeses (add $2.00).
rosaa luscious combination of gigis red sauce and gigisalfredo.
bolognesea fresh, meaty version of gigis red sauce (add $3.00)
homemade with potato, ricotta and lots of love
Shrimp & Feta Cheese With Spinach & Bacon
shrimp alexander in a manicotti crepebest with
2 In Smaller Order:
3 In Regular:
Seafood Fra Diavolo brother Devil
shrimp, scallops and clams in a fiery marinara sauce over linguine