This is a past event.

Healthy Bisques and Chowders 

When: Thu., Sept. 22, 1-2:30 p.m. 2016
Phone: 292-5230
In this session, St. John’s own Chef Mike McAllister and MVP’s Cheryl Minchella will demonstrate how to create seasonal bisques and chowders that are healthy and delicious. Each participant will receive a booklet of recipes and a seasonal produce guide. This public event is part of St. John’s Embrace Living series, a collection of entertaining events and educational seminars.


Subscribe to this thread:

Add a review

Roll over stars and click to rate.

Search for…




© 2016 City Newspaper.

Website powered by Foundation.