Tucked away in an unassuming Greece strip mall, Kobe Steak & Sushi House offers the traditional Japanese-American hibachi spectacle for anyone into flying blades and giant bursts of flame, while the quieter side of the place gets you closer to the sushi bar, where the chefs are slicing the raw fish into maki both classic and inventive. And Kobe serves up a few things you don’t typically find at Rochester sushi spots, like raw oyster shooters.

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