Our fresh house salad, complete with fresh mixed greens, tomatoes, carrots, cucumbers, red onions, sprouts and homemade croutons
A simple Asian-inspired broth with flavors of ginger and lemongrass, served over flat noodles, seared mixed vegetables and a hard boiled egg. Garnished with fresh cilantro, basil and scallions
Buffalo-style grilled chicken breast smothered with creamy bleu cheese dressing, served with lettuce and tomatoes
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