Our signature hand cut French Fries smothered with our house made four cheese sauce, crumbled smoked bacon, and scallions. Served with buttermilk ranch
Topped with chopped onion, shredded cheddar jack cheese, and sour cream. Served with tortilla chips
Blackened ribeye served over crispy greens with fire roasted tomato, red onion, cucumber, and crumbly bleu cheese
Thousand Island dressing, fresh sauerkraut, tender corned beef, and Swiss cheese
Large sea scallops broiled in white wine, herb, and garlic sauce
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