General Fare, Menu
two crisp patties stuffed with savory potatoes and peas
whole-wheat flour bread baked in a clay oven
boneless and skinless chicken marinated in yogurt and mild spices and cooked on a skewer in our tandoori oven
boneless, skinless chicken breast sauteed in a tomato-based hot sauce
aromatic rice flavored with ground beef, broccoli saffron and garnished with cashews and raisins
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