6 jumbo wings, 3 fingers, 3 mozz. sticks, & 2 tater skins with all the sauces
grilled chicken, mixed greens, tomatoes, cucumbers, onions, olives, & pepperoni, with feta cheese and balsamic vinaigrette dressing
w/ crumbly bleu & bacon, w/ fries
boneless chicken breast breaded in italian bread crumbs & topped with red sauce & mozzarella cheese
sliced red osier beef served open-face on grilled french bread, w/ mashed potatoes or fries, then topped w/ gravy
See all past events at The Landing Bar and Grille »
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