Serving three meals a day seven days a week, 58 Main furthers its apparent all-things-to-all-people concept by dishing up eggs, Italian favorites, steaks, seafood, burgers, sandwiches, and slow-smoked barbecue in a 50’s-style-diner atmosphere. Catering is available, either off-site or for private events in 58 Main’s 75-seat back dining room.
Restaurant Details
Payment Type: cash, credit
Past Events
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Delilah Jones
- Sat., April 28, 9 p.m.-1 a.m., Sat., Aug. 25, 9 p.m.-1 a.m. and Sat., Nov. 10, 9 p.m.-1 a.m. 2018
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Acoustic Warrior
- Fri., Feb. 17, 4:30-7:30 p.m. 2017
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Dave McGrath
- Thu., Sept. 3, 7-11 p.m. 2015
