Narrow Search

click to enlarge

Wheels that deep fry, keep on turning 

Lizzie Clapp, owner of Le Petit Poutine. PHOTO BY MATT DETURCK

From:

Uploaded: Nov 14, 2012 | Post / Read Comments (7)

Image Archives: Stories: Restaurants: Restaurant News

  • The Mofonogo Platter with a shrimp salad.
  • Más Mofongo
  • The Mofonogo Platter with a shrimp salad.
  • May 20, 2015
  • Roasted pork with white rice and beans.
  • Más Mofongo
  • Roasted pork with white rice and beans.
  • May 20, 2015
  • Vegetable pot-au-feu, using spring vegetables, poached organic egg, mint pistou, garlic confit toast.
  • Cooking what you love
  • Vegetable pot-au-feu, using spring vegetables, poached organic egg,...
  • PHOTO BY MARK CHAMBERLIN
  • Apr 10, 2015
  • Smoked Salmon Salad, which includes frisee, radish, creamy herb dressing, cucumber, and poppy seeds.
  • Cooking what you love
  • Smoked Salmon Salad, which includes frisee, radish, creamy...
  • PHOTO BY MARK CHAMBERLIN
  • Apr 10, 2015
  • Re: The 'unbelievable' saga of President Trump

    • We are all part of a bizarre reality show nightmare. Trump does his part by…

    • on May 26, 2017
  • Re: The 'unbelievable' saga of President Trump

    • Does Mary Anna Towler ever have any thoughts of her own? All she ever does…

    • on May 26, 2017
  • Re: The water will win

    • Mark Phillips--you do realize that there are five Great Lakes and locations along those lakes…

    • on May 26, 2017
  • More »
  • Top Viewed Stories


    © 2017 City Newspaper.

    Website powered by Foundation.