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Chef May's Famous Seafood Chowder
Scallops, shrimp & crab
Cup:
4.00
Bowl:
7.00
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Fried Brussels Sprouts
With pecans, tossed in a scallion vinaigrette and pickled onions
8.00
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Classic Caesar Salad
Crispy romaine tossed with parmesan, croutons & creamy Caesar dressing
8.00
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Signature Burger
1/2 pound of black angus beef, cooked to order with caramelized onions, NY cheddar, bacon, lettuce & tomato
13.00
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Mediterranean Stuffed Chicken
Chicken breast stuffed with spinach, oven dried tomatoes, and provolone topped with a prosciutto gorgonzola cream sauce. Served with jasmine rice and seasonal vegetables
20.00