Every Friday and Saturday afternoon through November, self-styled foodie Suzanne Wright leads walking tours to the best foodie hotspots in the Uptown Canandaigua District. It’s the consummate blend of food and tourism, showcasing local chefs and proprietors and hearing their backstories. These three-hour tours give both visitors and area residents a chance to travel the globe while staying in Canandaigua, with cuisine ranging from Mexican to Indian and teas from diverse spots such as Africa and China.