This is a past event.

Jermey Nucelli & Eric Eisline of Char: The Harvest Dinner 

When: Tue., Oct. 28, 6-8 p.m. 2014
Phone: 267-7405
Price: $89
Executive Chef Jeremy Nucelli and Sous Chef Eric Eisline of “Char” at the Strathallen Hotel present a 5-course menu of Seasonal goodness, highlighting the versatility in flavors of our favorite fall ingredient, the pumpkin. Join us for an evening of fine dining, instruction and fun.


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