This is a past event.

Kids' Culinary Workshop 

When: Sat., June 21, 2-5 p.m. 2014
Phone: 394-7070
Price: $75
nywcc.com
Recommended for kids 8-15 Menu: Braised Beef & Mushrooms Herb Roasted Red Potatoes Savory Garlic Greens ​Apple Tart Tatin

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