This functional space contains only about four or five small tables, but there’s also a counter at which you can sit and get a front-row seat to the enormous sizzling woks containing your food. The massive menu features a broad selection of noodle dishes, touching upon Japanese, Thai, Vietnamese, and the amalgam of styles that makes up Chinese food in America. No surprises at Ming’s; just big, hot portions at little, cool prices.

Restaurant Details

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