Courses:
1- Fresh made margharitas
2- Homemade salsa, tomatillo salsa, and guacamole with fresh tortilla chips
3- Tomato & Roasted Pepper Gazpacho
4- Romaine Salad with Crispy braised chicken Flauntas
5- Smoked Chicken breast over white cheddar and jalapeno polenta
6- Chipotle braised baby back ribs with a jicama vegetable slaw
7- Vanilla creme caramel and sopapillas with sugared blueberries and honey