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crispy ahi tuna sliders
with citrus cole slaw & a spicy aioli
14.00
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roasted chicken breast
smashed red bliss potatoes, grilled asparagus, & whole grain mustard sauce
16.00
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foie gras
seared and served over grilled cheese, with thin sliced house-made chips
16.00
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North Atlantic salmon
served on a bed of mixed greens with an orange-strawberry compote
22.00
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sushi du jour
See full menu...
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Fri., Dec. 27, 9 p.m. 2019
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Sun., June 23, 2-9 p.m. 2019
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Sun., June 10, 2-9 p.m. 2018
See all past events at ONE Nightclub & Lounge »
