General Fare, Menu
lightly fried calamari sauteed with garlic, kalamata olives, pepperoncinis, and white wine
new item! baby spinach topped with bacon, mushrooms, red onion, and warm bacon dressing
choice 14 oz. rib eye steak grilled to perfection. served with vegetable of the day and your choice of side
grilled marinated chicken breast, lettuce, chopped tomatoes and basil aioli rolled in a flour tortilla wrap
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