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Stuffed Artichokes
Artichoke bottoms (5) stuffed with Italian sausage, spinach, and fontina cheese-oven roasted in a sherry wine sauce.
12.00
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Caesar
Crispy romaine, tossed with Caesar dressing (anchovy-free), fresh-baked croutons and shredded Parmigiano-Reggiano. (Anchovies available upon request.)
Small:
5.00
Large:
8.00
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Scallops
8.00
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Fettuccine con Pesto
Chicken or shrimp sautéed with roasted yellow peppers, grape tomatoes, and broccoli, tossed with pesto and fettuccine.
Chicken:
19.00
Shrimp:
22.00
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Shrimp
2.75
See full menu...
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Thu., Jan. 27, 6 p.m. 2022
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Thu., July 29, 5:30-8:30 p.m. 2021
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Wed., May 29, 5:30 p.m., Wed., June 19, 5:30 p.m., Wed., July 24, 5:30 p.m., Wed., Aug. 21, 5:30 p.m., Wed., Sept. 25, 5:30 p.m., Wed., Oct. 23, 5:30 p.m., Wed., Nov. 20, 5:30 p.m. and Wed., Dec. 18, 5:30 p.m. 2019
See all past events at Prosecco »
