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The first floor of our building will be dedicated to the sampling of New York's signature varietal among other wines, food stations, culinary demonstrations, and dessert samples. Our guest wineries have also been asked to bring their 2014 Riesling (Dry, Semi-Dry, or Semi-Sweet) to 'release' on this night. So bring your palette, an appetite, friends and family to celebrate May -- the month of Riesling.

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