This is a past event.

Vegan Cheese Making, Tasting, & Sip 

When: Sat., March 17, 2-4 p.m. 2018
Phone: 420-8439
Email: info540westmain@gmail.com
Price: $30
Learn the basics of vegan cheese making through this presentation, Q&A, vegan cheese & wine pairing. You'll leave with expert level knowledge, know how and how to make three simple vegan cheeses and pair them with wine. All participants will receive a step by step vegan cheese making infographic and recipes. Workshop is open to all ages 15+. Non-alcoholic beverage will be available. This class is not suitable for individuals with tree nut allergies. https://www.eventbee.com/v/ceaton85/event?eid=123366071#/tickets

Reviews/comments

Subscribe to this thread:

Add a review


Roll over stars and click to rate.

Search Events…

Map

Nearby

History

© 2018 City Newspaper.

Website powered by Foundation.