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Restaurants

A hideaway no longer
Restaurant News

A hideaway no longer

By Katie Libby Jun 28, 2017

 

Teen mentorship at the core of New City Café

Teen mentorship at the core of New City Café

New City Café on Parsells Avenue serves a range of espresso-based drinks, filter coffee, and locally-made pastries — but the real purpose of New City is behind the scenes. The café, which opened on June 9, currently employs three teenagers as part of its mission to mentor local youth, and Executive Director John Lee hopes that number will only rise.

By Mary Rice June 21, 2017

Restaurant News

Cheap Drinks: Neighborhood of the Arts

Cheap Drinks: Neighborhood of the Arts

In this new series, CITY will test how far a cheap night out will take you in various Rochester neighborhoods. We’ll report back on where we went, what we drank, and how much we spent. Keep an eye out for more of these Cheap Drinks segments over the coming months

By Katie Libby June 14, 2017

Restaurant News

Bringing the funk, bringing the waffles

Bringing the funk, bringing the waffles

When waffle kingpin Adam Gold heard that the former Water Street Music Hall was available, he got on the blower with a quickness. Roughly seven months later and Funk 'N Waffles — Gold's eclectic venue featuring live music and a kitchen serving up a large selection of sweet and savory waffles — was here.

By Frank De Blase June 7, 2017

Restaurant News

Vegan doughnut shop Misfit opens on Monroe Ave

Vegan doughnut shop Misfit opens on Monroe Ave

When Jennifer Johnson opened the doors of Misfit Doughnuts and Treats to the public for the first time on May 13, her entire stock of vegan desserts was wiped out in a little under three hours. With doughnut flavors like lemon poppy seed, cannoli, s'mores, and blood orange white chocolate, Johnson is aiming for vegan-friendly decadence, and maybe convince some skeptics along the way.

By Mary Rice May 31, 2017

Restaurant News

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    This Week's Issue

    June 28- 4, 2017
    Issue Cover
    Cover Story:
    Movers of the soil: Farmers of the Rochester Public Market
    The heartbeat of the Rochester Public Market, though, are the men, women, and children who work the region's fields, orchards, and vineyards, rise early on market days, and bring the results of that labor to provide food for Rochester homes and businesses. read more ...

    By Kevin Fuller, Intro by Mary Anna Towler

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